Pictured at the Food and Wine Awards - Grainne Sheridan, Joe Grogan and Miriam Harte |
Hargadons Bar and Restaurant Win Top Award for Value in Ireland
Situated on O’Connell Street, Hargadons won a top award at the prestigious Food and Wine Magazine Awards at the weekend. The Award presented to Hargadons was for first place in Good Value in Ireland 2011.
Comments from the judging panel, "All the judges were in agreement that Hargadons pub in Sligo serves up some of the best pub grub in the country. Their menu is simple yet well thought out, costing not much more than a tenner, with their sister wine shop around the corner, the price for a decent tipple is pretty appealing too”.
Hargadons Restaurant, expertly managed by Joe Grogan and Miriam Harte has already established itself as a special venue where good quality home cooked food is served in a friendly atmosphere. Joe comments, ‘We are delighted with this win, showcasing that great value can be offered without comprising on quality. We use organically produced food where at all possible and all food is sourced locally.”Hargadons is proud to list its local suppliers on the menu. Salads and vegetables are home grown at the owner’s facility in Sligo.
Serving lunch and evening meals expect seafood specialities, salads, and a great value lunch time special of three courses all for less than 10euro. Evening meals include Crab Linguini, Steak Sandwich on Foccacia and Tiger Prawns in Chilli and Garlic all for under 11euro.For more details see www.Hargadons.com
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